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Chocolate Soufflé
http://travel4taste.com/2015/07/09/chocolate-souffle/
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Category:
desserts
Ingredients
Preparation time (with baking): 25-30min
For 3 portions you will need:
60g chocolate (70% cocoa)
60g full cream (at least 30% fat)
2 eggs (at room temperature)
1/2 tablespoon homemade vanilla sugar
pinch of salt
and additionally:
a bit of butter and sugar (to coat your baking forms)
icing sugar (for decoration)
Preparation
Read full details on:
travel4taste.com
Comments
Added 8 years ago by:
Rami Madi
4,597 recipes
2 people cheffed this recipe
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