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Garlic & herb fontina asparagus tart

Garlic & herb fontina asparagus tart
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Go to blog post to learn how to make with my picture tutorial.

Ingredients

1 square of Land O Lakes Garlic Herb Land O’Lakes Sauté Express® Sauté Starter
4 oz grated fontina cheese
1 sheet of puff pastry
1 lb fresh asparagus
1/2 fresh lemon
Fresh cracked pepper and some salt (I only use Kosher)

Preparation

Read full details on:
www.mamanibbles.com

Comments
Added 10 years ago by:
Heidi Heidi
     69 recipes
8 people cheffed this recipe
Sharon GormanRose-Marie S. HarvilleAshley StoneEmily Rose TrickerRacheal McAvoy MastersStephanie Brooks HawkinsDaNette FranklinHeidi
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